Remember self saucing pudding as a child?
Well this Chocolate Fudge pudding is exactly that but this is a quick and easy microwave version!
You can whip this up in and cook it in under 15 minutes! I usually prep it while Im making dinner and bang it into the microwave while Im serving dinner so its ready when we finish eating!
Serve this Chocolate Fudge pudding with french vanilla ice cream (or cookies and cream!).
If you have a Tupperware microwave rice bowl, it cooks perfectly in it otherwise use any large microwave proof bowl
MICROWAVE CHOCOLATE PUDDING
- 1 cup Flour
- 1 teaspoon Baking powder
- ¾ cup White sugar
- ⅓ cup Dark cocoa
- Pinch Salt
- ½ cup Milk
- 60 grams Melted butter
- 1 teaspoon Vanilla extract
- Optional ½ cup frozen raspberries
- ¾ cup Brown sugar
- 1 ½ cups Water
- 1 Double espresso coffee shot or ¼ cup cocoa or both
Mix first lot of ingredients together and place into a microwave safe bowl with lid or use gladwrap to cover.
Mix sauce ingredients together and pour over the main mixture.
Cook in the microwave 8-10 minutes.